Vietnam pledges coordination with and hopes to receive further support from the World Bank (WB) and other partners to improve food hygiene and safety, said Deputy Prime Minister Vu Duc Dam at an online conference held in Hanoi on April 18.
Deputy Prime Minister Vu Duc Dam (wearing glasses) at the online conference on April 18. (Photo: VNA)
Hanoi (VNA) – Vietnam pledges coordination with and hopes to receivefurther support from the World Bank (WB) and other partners to improve foodhygiene and safety, said Deputy Prime Minister Vu Duc Dam at an online conferenceheld in Hanoi on April 18.
The Vietnamese Government has built a legal framework on food safety andhygiene, including the Law on Food Safety issued in 2010 which adopts a goodapproach to global trends, he said, noting that food safety management focuseson risks of unsafe food.
Authorities need to enhance testing capacity and built a database to providereliable information for consumers and management agencies. Information andtechnology must be used to popularise food safety knowledge, trace origins of foodand connect production units, he said.
He also stated that thanks to domestic businesses’ efforts to ensure foodsafety and hygiene for their products, exports of agro-forestry-fishery productsin 2017 fetched over 36 billion USD.
Meanwhile, in Washington DC, the US, Laura Tuck, WB Vice President forSustainable Development, stressed the significance of food safety and measuresto improve food safety for sustainable development in countries worldwide.
Food safety with economic development and experience in assuring food safetywere also discussed at the event.-VNA
Prime Minister Nguyen Xuan Phuc has asked ministries to review legal documents on food safety and clarify prohibitions and impose tougher sanctions for violations.
Testing chemical residues in vegetables, fruit and other foodstuff sold at wet markets, supermarkets and restaurants will be enhanced in Hanoi this year as part of the city’s efforts to stop unsafe food being consumed, said Deputy Director of the municipal Department of Health Tran Van Chung.
More and more livestock farming companies are adopting VietGap and Global Gap standards to improve their efficiency as well as ensure food safety, according to global quality certification agency Bureau Veritas.
Vietnamese enterprises should strive to meet strict food safety requirements from importing countries, especially choosy markets like the US, Japan, the Republic of Korea, and the European Union.
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Granma and the VNA have great potential for cooperation, especially in sharing content regularly, so that VNA products are published on Granma platforms and vice versa, thereby helping Cuban and Vietnamese people access true information and gain a deep understanding of each other's country and people.
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The strategic product, managed and operated by the Vietnam News Agency Digital Media Centre (VNA Media), is an official channel for popularising the Party and State’s information and documents as well as delivering mainstream and trustworthy news to both domestic and international audiences through various kinds of multimedia formats.
Since President Ho Chi Minh founded Thanh Nien (Young People) newspaper in 1925, the Vietnamese revolutionary press has become the voice of the people. During the resistance war against the colonialists, journalists took great personal risks to inspire patriotism and the will of rising up against foreign invaders.
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PM Chinh lauded the press’s historic role in the nation’s fight for independence and its ongoing process of national development, affirming that the Government always highly appreciates the close partnership and steadfast support of press agencies and journalists nationwide.