Since June 2024, when Michelin first cast its discerning eye on Da Nang, the city has joined Vietnam’s culinary elite, trailing only Hanoi and Ho Chi Minh City

Yu Yamamoto, a culinary expert with 20 years of experience in the hospitality industry and a Michelin Guide award-winning mixologist, suggests perfect pairings between Vietnamese cuisine and Western beverages to elevate the dining experience.

The Michelin Guide has announced the top 10 most exciting culinary destinations for 2025, with Vietnam’s central city of Da Nang emerging as a noteworthy new name thanks to its fresh seafood and dishes rich in local flavours.

The Michelin Guide has announced the top 10 most exciting culinary destinations for 2025, with Vietnam’s central city of Da Nang emerging as a noteworthy new name thanks to its fresh seafood and dishes rich in local flavours.

The Michelin Guide awarded one star to seven restaurants in Vietnam, including four that were recognised last year and three new additions.

Vietnam has added three more Michelin-starred restaurants, bringing the total to seven.

Following Hanoi and HCM City, Da Nang will be the third city to be awarded the "rising star" status by the Michelin Guide, with the partnership of Sun Group as the destination partner.

Regent Phu Quoc, on Phu Quoc Island off Vietnam’s southern coast, was the only Vietnamese representative on a list of Asia’s 11 most impressive natural hotels, as selected by the Michelin Guide.

Hanoi recorded an estimated 24 million tourist arrivals this year, reflecting a remarkable annual increase of 27%, according to the municipal Tourism Department.

Accommodation establishments in Hanoi have been preparing to welcome foreign tourists during the peak time that usually falls between September and March of the following year.

Vietnam’s tourism development strategy to 2030 has identified culinary tourism as a typical product for positioning the country’s tourism brand.

Vietnamese cuisine has made significant strides forward in finding a place among the global culinary elite with the recently-announced presence of four Michelin-starred restaurants in Hanoi and Ho Chi Minh City.

103 restaurants were honoured with 4 award categories, including 4 highly regarded Michelin-starred restaurants. The Michelin Guide has officially opened a new era for Vietnamese cuisine with the partnership of Sun Group as the destination partner

For the first time, 103 restaurants in Vietnam have been honoured by Michelin Guide, and four of them were awarded a prestigious Michelin Star at a ceremony on June 6 night.

For the first time, 103 restaurants in Vietnam have been honoured by Michelin Guide, and four of them were awarded a prestigious Michelin Star at a ceremony on June 6 night.

Many foreign leaders are showing their interest in exploring the local cuisine during their visits to Vietnam, providing good opportunities for the country to promote the image of its culture and people to the international community through national cuisine.

Michelin announced Hanoi and Ho Chi Minh City as the latest destinations joining the international selection of the MICHELIN Guide at a ceremony in the capital city on December 1.

Michelin Group wishes to cooperate with Vietnam National Administration of Tourism (VNAT) to introduce Vietnamese cuisine to the world.